Maple Pecan Granola
Maple syrup is an uncorrupted and natural sweetener, used for centuries. The indigenous people of North America showed the European settles how to tap and boil the sap of trees, and the process remains much the same today. Combined with real pecans, this granola is a healthy breakfast or a tasty snack.
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Try with ice cream or yogurt
Maple syrup is an uncorrupted and natural sweetener, used for centuries. Combined with real pecans, this granola is a healthy breakfast or a tasty snack.
Rolled oats, pure maple syrup, butter, quick oats, mascavo, pecans, milk powder, natural flavoring, sea salt.
The larger size is three times as large but only twice the price. Nutrition values are based on portion size.
|Small||4oz / 113g||3×2.2×6.2|
|Large||12oz / 340g||4.3x3x9|
Questions & Answers:
Each has its own following: Ginger Turmeric is the most unique. Blueberry is a nice breakfast granola, along with Cherry Almond. Maple Pecan is a traditional flavor that works with everything. Mango Tropical is the slowest, but not to be forgotten and a favorite of some.
Mascavo is an unrefined brown sugar from sugar cane. We have friends in Brazil who supply it to us.
We use high-quality sweeteners: local maple syrup and raw unprocessed cane sugar from Brazil called mascavo. While there is some small amounts of other sugar in the ingredients we buy, we do not use white processed sugar. The nutrition label for each flavor shows the precise amount but it ranges in 8 to 11 grams.
A 12oz resealable bag and a single-serve 4oz bag. We also offer a 5-lb bulk box once you become convinced you like it.
None of our ingredients contain gluten, and oats are naturally gluten-free. However, our products are not certified gluten-free, so if you are very sensitive to gluten, we cannot recommend our products to you.
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